In 100 g (Grams) of Candies, peanut brittle, prepared-from-recipe there is 0.044 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Candies, peanut brittle, prepared-from-recipe.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Candies, peanut brittle, prepared-from-recipe

Candies, peanut brittle, prepared-from-recipe is a type of Sweets. The most significant nutrients in Candies, peanut brittle, prepared-from-recipe are listed below.

Water	0.7 g	0.7%
Energy (calorie)	486 kcal
Energy (joule)	2033 kJ
Protein	7.57 g	7.57%
Total lipid (fat)	18.98 g	18.98%
Ash	1.51 g	1.51%
Carbohydrate, by difference	71.24 g	71.24%
Fiber, total dietary	2.5 g	2.5%
Sugars, total	51.33 g	51.33%
Calcium, Ca	27 mg	0.03%
Iron, Fe	1.22 mg
Magnesium, Mg	42 mg	0.04%
Phosphorus, P	106 mg	0.11%
Potassium, K	168 mg	0.17%
Sodium, Na	445 mg	0.44%
Zinc, Zn	0.87 mg
Copper, Cu	0.254 mg
Manganese, Mn	0.593 mg
Selenium, Se	2.6 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Candies, peanut brittle, prepared-from-recipe